SMELLS LIKE: A luscious buttery bakery accord leads to the blend of wild blueberry and brown sugar at the heart of this cupcake bath bomb.
HOW TO USE: Fill bath to desired level. Gently place bath bomb on the surface of the water. Enter bath once the bath bomb is fully dissolved.
INGREDIENTS: Sodium Bicarbonate, Citric Acid, Australian White Kaolin Clay, Sodium Coco Sulfate Powder, C125, C270, Polysorbate C165, C205, Fluorphlogopite, Olive Oil, Food Grade Sprinkles.
MORE INFO: Please use caution when entering and exiting the bath as surfaces may become slippery. Please patch test before use. If irritation occurs, discontinue use. Not for human consumption.
Approx weight 190g
Vegan Australia Certified